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Quality Gelato and Ice Cream Production Equipment

Mixgel Mix-Heat-Freeze Combination

Mixgel Hot Process Products Yields Superior Results

Heating your base for the production of gelato, ice cream, or other frozen desserts assures that your product will be in optimum condition BEFORE freezing and that you will present the best possible product with the longest life span to your customer. Mixgel is today's BEST solution for heating and freezing.

Technogel Mixgel system vs. traditional batch freezer/pasteurizer combination:

  • Save space - one machine vs. two
  • Footprint: 5 square feet
  • Save time
  • Mix-heat-freeze - all in one - all at once
  • 10 minute batch cycle, including heating and freezing
  • Save on utility costs
  • One electrical and water supply
Click for Mixgel 30 Details

Mixgel 30 Mix-Heat-Freeze Combination

Cylinder Capacity: 14 Liters
Hourly Production: 53.75 Liters

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  Click for Mixgel 50 Details

Mixgel 50 Mix-Heat-Freeze Combination

Cylinder Capacity: 19 Liters
Hourly Production: 87 Liters

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Mixgel is manufactured exclusively for Advanced Gourmet in the USA market. For information and to order please click below:
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